"Valparaiso opened its doors to the public over 16 years ago
and we are currently the longest standing restaurant on
‘restaurant row’ in Monsktown.
The restaurant has very recently been given a full makeover including the interior by Kari Rocca and menus by our new head chef Brian Walsh, resulting in a very exciting and affordable eating experience.
Our All Night 123 Menu offers an option of 1 to 3 courses all night long from 5.30pm with a great variety of dishes in each course. "